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NEAC - Network of European Alimentary Culture
- The Network is based on the
assumption that table manners, likes and dislikes
through their formation reflect a vivid image of
society. Food seen as an anthropological paradigm of
society, can be analyzed from a variety of viewpoints:
art, literature, science, music, sociology a repertoire,
which has as its objective to highlight the complexity
of European food culture acknowledging the present
reality and value that food can assume. This project
actively encourages the emergence of a European identity
for children. Sharing ideas about good food from a
local, regional and international perspective, makes
this a very imaginative and attractive initiative for
children, parents and teachers. It allows participating
groups to open their minds and explore the cultural
aspects of all European countries involved.
- Link 2
- Link 3
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